LE VOYAGE DANS L'ASSIETTE

A beautiful traditional-style coffee room under a ceiling adorned with period mouldings. Soft, warm colours, comfortable chairs around the wood stove, antique furniture and light fittings, classical and jazz music in the background or live music at musical dinner parties: an atmosphere perfect for enjoying a good meal. Terri and Bernard Brique have both been working in the catering industry for over thirty years. All of their food and pastries are entirely home-made - from A to Z. Every six weeks, they create a different menu with a selection of starters, main courses and desserts. Restaurant closed for 2 weeks in February, 1 week in June and 1 week in November.